Our Menus


Breakfast 
served until 3pm Mon -Fri, until 12pm on Saturday.
The Den- butchers’ sausage, crispy bacon, free range fried eggs, roasted tomato, flat field mushroom, black pudding & pancetta terrine, baked beans & white toast £8
The Skinny – skinny sausage, trimmed bacon, free range poached eggs, grilled tomato, flat field mushrooms, baked beans & wholemeal toast £8
The Vegan – rosemary & red onion vegan sausages, homemade potato cake, roasted tomato, flat field mushrooms, crispy kale, baked beans & white toast £7.50
Bircher muesli with fresh apple, sunflower & pumpkin seeds, Greek yoghurt and honey to drizzle £7
Bacon, sausage or vegan sausage sandwich – on white or wholemeal sliced bread £5

Brunch/Lunch
Topped sourdough
Cream Cheese cinnamon, honey & walnuts £6.50
Black Pudding & pancetta crispy bacon and poached eggs £7.50
Garlic Mushroom and spinach smashed avocado and poached eggs £7
Smoked Salmon avocado & poached eggs £7.50
Rump Steak onion marmalade & blue cheese £9.50
 
sandwich or wrap – served with salad & slaw. Add chips for £2
Homemade fishfingers tartar sauce £8
Roast Ham rocket & wholegrain mustard mayo £7
Vegan Sweet potato chickpea & fennel (served without slaw) £6.50
Smoked salmon cream cheese, pickled cucumber & capers £7.50
Meals
Den platter – Hereford hop, gammon ham, pickled onions, slaw, chutney & peter cooks sourdough £9.50
Breaded goats cheese & beetroot salad mixed seed, walnuts & honey £9
Pan-fried mackerel & caper salad (gf) lime & chilli dressing £9.50
Hawaiian chicken (gf) grilled pineapple, stuffed sweet potato skins & house salad £10.50
Buttermilk battered fish goujons homemade tartar sauce, hand cut chips & crushed minted peas £11.50
Den beef burger* bacon, cheddar and tomato relish, chunky chips & slaw £11.50
Skinny Cajun chicken burger* extra light roast garlic mayo, rocket & tomato in a wholemeal bun with house salad £11
Vegan beetroot & sweet potato burger* smashed avocado and tomato relish with chunky chips £11
*gluten free buns available on request
Soup of the day with bread & butter £6
For bookings of 10 people or more we ask customers to make a pre-order in advance of their booking. Below is our pre-order form for your convenience.
pre-order form.docx

Evening

  1. APPETIZERS
    Toasted sourdough with olive oil & balsamic £3
    Marinated mixed olives £3
    Blue cheese fondue with toasted sourdough £6
     
    STARTERS
    Gambas pil pil with toasted sourdough £8
    Cambazola croquets with a mulled berry chutney £6.50
    Gressingham duck & fig terrine with toasted sourdough £8
    Homemade soup of the day £6
     
    MAINS
    Pork belly with creamed potatoes , seasonal veg and sour cherry & port jus £14
    Mediterranean baked seabass with olives, sundried tomatoes, spinach, new potatoes and a lemon & caper sauce £15
    Reindeer burger with cranberry relish, brie, crispy bacon & homemade chunky chips £14
    Wild mushroom, spinach & chestnut tagliatelle with white truffle oil £12
    Roasted stuffed butternut squash with green lentil chestnut & pomegranate stuffing, seasonal veg and a plum port jus £13
    Stuffed pheasant with dauphinoise potatoes, seasonal veg & cointreau gravy £15
    10oz Herefordshire rump steak with homemade chunky chips, grilled tomato & garlic mushroom £18
    8oz Herefordshire Fillet steak with homemade chunky chips, grilled tomato & garlic mushroom £25
    Add a steak sauce; Peppercorn or Blue cheese sauce £2.50
    SIDES
    Seasonal veg £4
    House salad £3.5
    Homemade chunky chips £3.5
    Sweet potato fries £4
    Haloumi fries £4


    For bookings of 10 people or more we ask customers to make a pre-order in advance of their booking. Below is our pre-order form for your convenience




Sunday breakfast

Served 9am – 11:30am
The Den - butchers sausage, crispy bacon, free range fried eggs, roasted tomato, flat field mushroom,
black pudding & pancetta terrine, baked beans & white toast £8

The Skinny – skinny sausage, trimmed bacon, free range poached eggs, grilled tomato,
flat field mushrooms, baked beans & wholemeal toast £8

The Vegan – rosemary & red onion vegan sausages, homemade potato cake, roasted tomato,
flat field mushrooms, crispy kale, baked beans & white toast £7.50

Bacon, sausage or vegan sausage sandwich – on white or wholemeal sliced bread £5

Topped sourdough
Black Pudding & pancetta crispy bacon and poached eggs £7.50
Garlic Mushroom and spinach smashed avocado and poached eggs £7
Smoked Salmon avocado & poached eggs £7.50

Sunday lunch

Served 12am – 4pm
One course £11    two course £16    three course £20

Starters
Soup of the day
Smoked salmon with celeriac & apple remoulade
Black pudding & pancetta crostini with apple sauce

Mains
Roast topside of Beef or Pork with roast potatoes, parsnip, seasonal veg, stuffing, yorkshire pudding, cauliflower & broccoli cheese and a veal jus gravy
Vegan nut roast with roast potatoes, seasonal veg, crispy kale, vegan stuffing & vegan gravy
Pan-fried mackerel & caper salad with a lime and chilli dressing
Den Beef Burger with bacon, cheddar and a tomato relish, chunky chips & slaw
Skinny Cajun chicken burger with extra light roast garlic mayo, rocket & tomato in a wholemeal bun with house salad


Christmas Parties at The Den
2course £28
3 course £35
Freeglass of fizz included
Starters
Celeriac & cauliflower soup withtoasted hazelnuts (vg)
Scottish smoked salmon with a pickled beetrootremoulade (gf)
Goats cheese, pear and candied pecan salad with a spiced clementine dressing (V)
Gressingham duck & fig terrine with toasted sourdough
 
Mains
Braised Hereford beef served with seasonalvegetables, Yorkshire pudding, roast potatoes and a smoky bourbon gravy.
Reindeer burger with cranberry relish, brie,crispy bacon & homemade chunky chips
Roast Turkey breast roulade with chestnut stuffing,seasonal vegetables, roasted potatoes, pig in blanket, Yorkshire pudding &cranberry gravy.
Herb Baked Cod with seasonal vegetables, sautéed crushed potatoes & herb butter.
Roasted stuffed butternut squash with green lentil chestnut & pomegranate stuffing, seasonal vegetables and a plum portjus. (VG)
 
Desserts
Chocolate mint brownie
Mulled berry panna cotta
Sticky figgy pudding
Ferrero rocher cheesecake  
Cheese board (£3 supplement)
Please download our pre-order form for your Christmas party
christmas pre-order form.docx

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