Our Menus

Served from 9am Monday to Saturday & 9am - 11:30 on Sunday.
Bottomless Brunch Served til 4pm - 90 minutes free pour Prosecco with any Breakfast Dish £25
Bucks Breakfast Served til 12pm - A Glass Of Bucks Fizz with any Breakfast Dish £12
The Den - Butchers Sausage, Crispy Bacon, free range fried eggs, Roasted 
Tomato, Flat field Mushroom, Black pudding & Pancetta terrine, Baked beans & White toast £8
The Skinny – Skinny sausage, Trimmed bacon, free range poached eggs, Grilled Tomato, Flat field Mushrooms, Baked beans & Wholemeal toast £8
The Vegan – Rosemary & Red Onion Vegan sausages, Homemade Potato Cake, Roasted Tomato, Flat field Mushrooms, Crispy Kale, Baked beans & White toast £7.5
Black Pudding & Pancetta Sourdough with Crispy Bacon & Poached Eggs £7.5
Garlic Mushroom & Spinach Sourdough with Smashed Avocado & Poached Eggs £7.5
Smoked Salmon Sourdough with Smashed Avocado & Poached Eggs £7.5
Cajun rosti, Mexican beans, crispy bacon with a choice of Poached eggs, Avocado or Crispy Kale £8
Avocado, crispy kale, pomegranate, chilli & lime oil on toasted sourdough, house salad, vegan slaw £7.5

Soup Of the Day with toasted Sourdough £6
King Prawn cocktail with toasted Sourdough £8
Ham & Wholegrain mustard mayo toasted sourdough £6.5
Homemade fish fingers sandwich with tartar sauce, house salad & winter slaw £8.5
Hereford Rump steak, onion marmalade & blue cheese on toasted sourdough with house salad & winter slaw £10
Roasted sweet potato hummus & a chilli oil drizzle toasted sourdough £7.5
Beer battered fish goujons, tartar sauce, crushed minted peas & chunky chips (gf available) £12.5
Herefordshire Beef Burger with Bacon, mature cheddar, tomato relish & chunky chips £13
Cod & smoked salmon mornay with toasted sourdough & poached egg £11.5
The Den platter with ham, cheddar, pork pie, red onion chutney, apple, slaw & toasted sourdough £12
Winter salad-apple, mixed nuts, dried cranberries, roasted butternut squash, crispy parsnips & a mulled wine & grain mustard dressing £10
Halloumi Fries £4.5
Sweet Potato Fries £4
Chunky Chips £3.5
Garlic Sourdough £3


Warm bread with Vintage Olive Oil & Balsamic £4
Marinated mixed olives £4.5
Blue cheese fondue with toasted sourdough £8

Homemade soup of the day with toasted sourdough £6
Chicken taco with guacamole & chilli oil drizzle £7
Bloody mary prawn cocktail £7.5
Mushroom & Thyme pate with toasted sourdough £7
Pistachio crusted brie wedge with mulled berry relish £7


Crispy pork belly with black pudding & potato croquet, charred apple, seasonal veg & local cider jus £14
Black forest chicken supreme wrapped in local cured ham served with chestnut & smoked bacon stuffing, dauphinoise, seasonal veg & a wild mushroom white wine sauce £13.5
Mediterranean baked cod, roasted root veg, olive & sundried tomato potato cake £14.5
The Den Beef Burger topped with tomato relish, bacon & cheddar, homemade chunky chips & slaw £13
Tandoori roasted broccoli with a creamy cashew sauce served with wild rice & a sweet potato bhaji £13.5
10oz Rump Steak, grilled tomato, garlic mushroom & chunky chips £18
8oz Fillet Steak, grilled tomoato, garlic mushroom & chunky chips £25
Add steak sauce - Peppercorn or Blue Cheese £3

Sunday Lunch
Selection Of Roasts Available along with Alternative Dishes 
Menu Updated Weekly
Served 12am – 4pm
One course £13    Two course £18    Three course £22